I have always been a fan of the combination of apples and cranberries. They're just so wintery. And I do realize at 109 degrees outside, that this is most definitely not winter. However, for the sake of Christmas in July, I shut my eyes, and pretend that its nice and cold outside. I have made this stuffing once before. When I was in college, I once asked, begged (I didn't have to do much in the way of begging,) my mom if I could make the Christmas dinner that year. She told me that I could, and every thing that I made had apples involved in some way.
This delicious bread crumb stuffing is loaded with yummy apple pieces, cranberries, and sausage. This side was a favorite of Chef Matt's.