Showing posts with label chicken dishes. Show all posts
Showing posts with label chicken dishes. Show all posts

Wednesday, October 30, 2013

Jerk Chicken Quesadillas with Mango Salsa




With the delicious slow cooker jerk chicken I made sweet and savory quesadillas filled with jerk chicken and melted cheddar cheese, topped with tangy mango salsa.  The taste combination was out of this world amazing.  This is a winner for sure, that I will definitely be making again... and soon!


Saturday, October 26, 2013

Sweet and Spicy Slow Cooker Jerk Chicken





What a fantastic meal!  I've said it before, I love, love, love my Slow Cooker.  My kitchen smelled wonderful all day, and I couldn't wait for dinner time.  The smell was even sweet, yet spicy; cinnamon and nutmeg combined with molasses, and a hint of habanero added to the mix.  Make this once, and I guarantee you'll be making it time and time again!

Monday, September 30, 2013

Chicken Flautas Tex Mex Party With Avocado Dipping Sauce



Chicken Flautas are a favorite of mine to get at Tex-Mex places.  Crunchy, warm, and so very dippable, who wouldn't love 'em.  With a little bit of work, this delicious dish can be made at home, and it is completely worth the effort!  Great for a Friday end of the week celebration, or any night you want to make especially delicious.  These crispy fried tortillas are filled with seasoned chicken, onion, and shredded monterey jack cheese.  Dip these treats in an avocado yogurt dipping sauce to reach flauta perfection.

Wednesday, September 18, 2013

Orange Chicken




All I can say is wow, I have never had orange chicken quite this tasty before.  This meal was a pleaser for sure.  Lightly fried chicken with orange bell peppers and broccoli, smothered in tangy, sweet sauce with just a touch of spice.

Tuesday, October 9, 2012

Chicken Enchiladas Smothered in 'Sour Cream' Sauce and served with Borracho Beans



This classic Mexican meal is a great addition to any day!  These delicious enchiladas that are filled with seasoned shredded chicken and topped with a tasty sauce, pairs wonderfully with borracho beans.  Both of these recipes come with their fair share of work, but the result is well worth it!

Tuesday, July 17, 2012

Stir-Fry With Tasty Homemade Teriyaki Sauce



You can't go wrong with a some good stir-fry.  Pair it with some dumplings, wontons, or egg rolls, and you've got yourself one great meal. Or one great meal evolves from another as I always like to say. This stir fry is evolved because this is actually an update on one of the first posts ever created on this blog! It was a stir fry that I used to eat in a previous life that used frozen veggies from a bulk wholesale place. I decided to dump the frozen veggies in place of choosing my own fresh (non frozen) produce to put in this stir fry. Not only that but the teriyaki sauce that we used before had HFCS. Needless to say, we axed that, in place of making our own without that unnecessary and unhealthy ingredient. After all, in a lot of cases making stuff from scratch is more cost effective anyway. The results are day and night over that instant stir fry we made before.

Tuesday, July 3, 2012

Chicken Juliette




Recently, I went to a Italian restaurant, and got this amazing dish consisting of a delicious ragout on top of grilled chicken and goat cheese mashed potatoes.  I loved this dish so much, that I did something that I normally am not able to do, I completely cleaned my plate.   In the following weeks, I literally was dreaming about having this meal again.  That was not a very realistic dream seeing as this dish was 1) on the pricier side, 2) only available for a limited time.  So, I headed on over to my local Whole Foods and got everything that needed.  I made this yumminess on a plate for Chef Matt's Birthday, and at the end of the day, he told me that my dinner was the highlight of his day; that's quite a compliment!

Friday, October 21, 2011

Always A Comfort: Roast Chicken


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Roast chicken is such an easy, comforting, and satisfying meal!  Simply prepare the chicken the night before, (or the morning of) then pop it in the oven 2-3 hours before dinner time.  Seasoned with an array of herbs and garlic, this chicken is tender, juicy, and delicious.  This dish is delicious when served with pan fried potatoes and sweet dinner rolls.  Plus as a bonus, cooking this meal will make your house smell wonderful!

Friday, October 7, 2011

Game Day: Boneless Buffalo Wings With Buffalo Sauce


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Nothing goes better with watching a great game on t.v. quite like some nice and spicy buffalo wings.  These fantastic wings are battered with seasoned flour, then fried until they are golden and crispy, then covered in a homemade spicy buffalo sauce.

Wednesday, September 21, 2011

Budget-Friendly Meals: Peanut Chicken


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Looking for an inexpensive meal that can be whipped up in a pinch?  Well here's a tasty (easy-on-the-wallet) solution:  chicken in a delicious peanut sauce over rice.

Thursday, September 15, 2011

The Secret To Making Cheesy Chicken Enchiladas


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If sour cream sauce isn't your favorite topping for chicken enchiladas, then this recipe is for you!  This dish includes white corn tortillas stuffed with seasoned chicken and cheese, then topped with a homemade enchilada sauce and more cheese, then they are baked until ooey-gooey perfection.

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This delicious enchilada sauce can be made spicy or mild, and its not as difficult as you would think it would be.  Give it a try, you won't be disappointed.

Thursday, September 8, 2011

Comfort Food: Battered Chicken Tenders and French Fries


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Sometimes you just gotta have it at the end of a hard week: warm, delicious, made with love, comfort food.  These stick-to-your-ribs chicken tenders are battered, seasoned with Italian bread crumbs, Cajun seasoning, and cayenne pepper, then fried to palate-pleasing perfection.

Sunday, March 13, 2011

A Twist On A Classic: Italian Style Chicken Tacos


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All of us have been in one of those moments where we end up in the kitchen going over everything that we have in the pantry and trying to figure out how we're going to put a meal together. This is exactly how this post came to be. The result? Nothing but extraordinary! Literally putting our creative juices to work, we managed to invent something on the fly that we know we'll be eating again in the very near future.
You read the title right, these are Italian Style Chicken Tacos. For anyone, that loves something a little gourmet now and then, you're going to want to try these out. Also, we can't forget to tell you that it took only about 30 minutes to throw this meal together. You might be asking yourself, what makes these Italian and easy? We'll explain in the recipe.

Friday, March 26, 2010

Budget-Friendly Meals: Slow Cooker Chicken Teriyaki



I just love our slow cooker. Having a great meal that is completely cooked by the end of the day is so wonderful! Also, if you haven't yet bought a slow cooker we highly recommend it because it never gets old finding new and exciting dishes to make with it. The bonus is the amazing smells that fill the house for the entire day. This is the slow cooker we have and it's never let us down.

This delicious meal has little prep time--20 minutes at the very most.  Serve the slow cooker chicken teriyaki with rice and egg rolls.

Thursday, July 30, 2009

Off The Menu's Famous Jambalaya: A Meal With Southern Charm That Cooks Itself



Sometimes I get a craving for something that is stew like that I can just throw together easily in that great invention known as a slow cooker. What better way to satisfy that stew craving by making Jambalaya, a meal that is both meaty and delicious to the last drop. To accomplish this feat, I broke out an old southern family recipe and got to work.

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