The Secret To Making The Best Lasagna And Home Made Turkey Meat Sauce

When it comes to Italian food, lasagna definitely tops my list.  What's not to love?  Gooey cheese sandwiched between layers of pasta noodles, all smothered in delicious sauce.  I made this recipe a tad healthier by using ground turkey instead of ground beef.  Read on for how to recreate this classic meal, homemade sauce and all!

Game Day: Gourmet Mozzarella Stuffed Lettuce Burgers

Looks don't give this beauty justice.  It may look like just another cheese stuffed burger, but trust me, it is so much more than that!  It is a wonderful blend of tastes to surprise and delight you.  Imagine a seasoned burger, stuffed with fresh mozzarella, and topped with balsamic ketchup, purple heirloom tomato slices, and wrapped up in sweet romaine lettuce.  Pair this meal with some perfectly golden brown onion petals, and you've got a great game day meal.

A Twist on a Classic: Shrimp Alfredo

There's a reason Shrimp Alfredo is an Italian classic.  The twist on this classic is that I use greek yogurt as appose to cream cheese as the main ingredient in the alfredo sauce.  I have never been huge on alfredo sauce; I find it a bit too rich.  Greek yogurt not only gives the sauce a much lighter taste, it is also much healthier.  This dish is well worth the time and effort that it takes to make it.

Healthier Alternatives: Turkey Meatballs With Angel Hair Pasta

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A simple, yet delicious and satisfying meal: good 'ol angel hair and meatballs.  In this recipe, the meatballs have been made a bit healthier by using ground turkey as opposed to ground beef.  These mouthwatering meatballs are set on top of angel hair pasta, and topped with my homemade sauce.